Onions

Annexe

This post originally appeared on the Annexe.

Here’s a quick tip if you need to cut some onions… don’t! Put them whole into your food processor and pulse on and off for fifteen seconds. DONE! Saved a ton of effort, the pieces are very uniform, and I didn’t cut myself or get juice in my eyes!

Why didn’t we think of this before?!

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Ruben Schade is a technical writer and infrastructure architect in Sydney, Australia who refers to himself in the third person. Hi!

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